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PODCAST | Tom Kitchin Talks Food and Rugby

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Episode 49 - Scottish Michelin Star chef Tom Kitchin and Scottish Rugby’s Performance Nutritionist Tom Coughlin, joined Al Kellock, Chris Paterson and Jamie McMillan on the latest episode of The Official Scottish Rugby Podcast, together with the Royal Bank of Scotland.

Kitchin, who talked about his love of sport and his experiences during lockdown, will be bringing some of his culinary knowledge to Scottish rugby fans next week.

The Official Scottish Rugby Podcast brings fans exclusive behind the scenes interviews and information, news and discussion from the home of Scottish Rugby. Visit https://www.scottishrugby.org/the-official-scottish-rugby-podcast to start listening to the latest episodes.
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Rugby
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